Kids Cornbread

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 9
• 1 1/4 cups flour
• 3/4 cup cornmeal
• 1/2 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1/4 cup oil
• 1 egg, slightly beaten

Recipe

• 1 preheat oven to 400.
• 2 put about 2 tablespoons butter in a square pan and set it in the oven while mixing the batter.
• 3 mix the dry ingredients and then add the wet ingredients, stirring just until moistened.
• 4 pour batter into hot pan with the melted butter in it.
• 5 bake for about 20 minutes or until knife inserted in center comes out clean.