Injera

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

• Servings: 5
• 2 cups self-rising flour
• 2 cups seltzer water or 2 cups club soda
• 1/2 teaspoon baking soda

Recipe

• 1 mix ingredients in a large bowl.
• 2 mix until its a liqudy consistency.
• 3 heat large skillet over med/high heat.
• 4 add small amount of cooking spray.
• 5 pour a thin layer of mixture into the pan.
• 6 cook until spongy and cooked through.